Paleo Keto Bagels

These Paleo Keto bagels are grain-free and low-carb, perfect for those following a ketogenic or Paleo diet. They're easy to make and have a satisfying texture, making them a great option for breakfast or a snack.

Ingredients:

• 2 cups almond flour
• 1/4 cup coconut flour
• 1/4 cup ground flaxseed
• 2 tsp baking powder
• 1/2 tsp salt
• 4 large eggs
• 1/4 cup coconut oil, melted
• 1/4 cup unsweetened almond milk
• 1 tbsp apple cider vinegar
• Everything bagel seasoning optional

Instructions:

Preheat oven to 350F 175C

Line a baking sheet with parchment paper

In a large bowl, mix together almond flour, coconut flour, ground flaxseed, baking powder, and salt

In a separate bowl, whisk together eggs, melted coconut oil, almond milk, and apple cider vinegar

Pour wet ingredients into the dry ingredients and mix until well combined

Divide the dough into 6 equal portions and shape each portion into a bagel shape

Use your finger to make a hole in the center of each bagel

Place the shaped bagels onto the prepared baking sheet

Optionally, sprinkle everything bagel seasoning on top of each bagel

Bake in the preheated oven for 25-30 minutes, or until the bagels are golden brown and firm to the touch

Remove from the oven and let cool slightly before serving

Enjoy warm or at room temperature